This semi-homemade chicken parmesan is made in the slow cooker, transforming this kid friendly favorite into a weeknight meal!
Start by mixing the parmesan cheese and bread crumbs in a bowl. Cut chicken into even sizes and then dip into the mixture, covering the entire piece of chicken.
Place the chicken on the bottom of the slow cooker, taking care to not pile pieces up. Cover with spaghetti sauce. Cook for 4 hours on high.
Serve with Angel Hair Pasta and the remaining spaghetti sauce.
Because this is cooking at home and not in a factory, there might be some variation between how I prepare this recipe and what you create at home. As such, all nutritional information are estimates and may vary. If you like this recipe or find it useful, you can rate it by clicking on the stars above. A 4 or 5 rating would be greatly appreciated!